A View from the Kitchen

During preparation time, the aroma of broth and the sound of knives quietly fill the kitchen.

Working with ingredients, gradually shaping each dish.

The accumulation of these unassuming moments creates the taste and atmosphere of our restaurant.

Although we can only accommodate a limited number of guests each day, we strive daily to provide heartfelt hospitality to those who visit us.

Watching from the kitchen as guests smile and converse over our dishes is a truly happy moment for us.

As we reach the midpoint of our early autumn seasonal omakase course, we are preparing to introduce a new menu.

Please look forward to it.